Perfect for warm summer days or taking to picnics and barbecues. Make this classic italian tricolore salad for a starter or side It's incredibly simple but, when made with perfectly ripe tomatoes, is a real delight Arrange the slices of tomato and mozzarella on a platter, alternating between slices of each, and sprinkle over the basil leaves. Top with basil leaves and crushed crostini for extra flavour and texture Sweet tomatoes, soft mozzarella, a sharp little drizzle of balsamic, and just enough basil to make you feel like you’ve done something
The kind of thing that tastes like summer holidays and long lunches — even if it’s actually wednesday and you’re eating it at the kitchen counter. This tomato mozzarella salad, or caprese, is the perfect summer salad to make with creamy mozzarella, juicy tomatoes, and lots of fresh basil. Divide the salad between 2 serving plates What is the simple italian salad made of mozzarella tomatoes and basil? Lift the tomatoes out onto a serving plate and then whisk 3 tablespoons of olive oil into the liquid that remains in the bowl Spoon the dressing across the tomatoes and then top with plenty of torn basil and mozzarella to serve.
Try our best tomato salad recipes for a light lunch or dinner side
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