Michele's restaurant and catering 513 division street, stevens point, wisconsin 54481, united states reservations At michele's is a unique dining experience brought by michele abrams with an ambiance featuring hand crafted furniture and sconces in steam punk theme, the cuisine is french american contemporary brought by chef jason labarge ccc, cs for local and seasonal scratch craft We feature a full bar with an extensive wine list foreign and domestic, specialty craft cocktails, and local and traditional. We have it all at michele's event center Click on menu photos to enlarge download menucopyright © 2025 at michele's, all rights reserved. We believe that real food, made in a real way, tastes better and is healthier for our customers and the planet
In our scratch bakery, we use traditional handmade techniques to transform premium natural and organic ingredients into our crispy granola and wholesome muesli. Garlic mayo, pickles, shredded lettuce, potato bun roasted sweet potatoes, brussels, toasted chick peas, cranraisins, apples, toasted pecans, goat cheese add Grilled chicken pasta salad, garden salad, ask about soup features
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