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The circulation of hot air sears the outside and evenly cooks the meat near the bone along with the rest of the cut

The answer is a resounding yes! Here are some reliable methods for checking doneness Assess the steak’s color and texture Season with oil, salt, and pepper before serving Flip the steak halfway through the cooking time for optimal browning. Remember that air fryers can vary in terms of cooking times, so it’s important to keep an eye on your steak as it cooks